Wednesday, September 15, 2010

Love, Cook, Eat

Another relaxing summer morning in my pj's late.  Egg sandwich on an English muffin for breakfast with coffee and The Today Show, a perfect way to start the day.

Did some laundry, that tedious task is never ending.  I also got one layer of summer dirt and grime off the floor.  I was going to wait until the kids went back to school but I just couldn't look at it another day. 
After that I grilled some Angus beef hot dogs for lunch with macaroni salad and a lemonade.  My junior chef Alex made some meat sauce with the leftover beef from tacos.  It was very good.

After our lunch digested the girls and I did "Just Dance" on the wii.  We had so much fun I don't know why we don't do it more often.  I don't know where the girls get all of their energy, they could do it for hours.

I made dinner with love tonight.  We started off with cucumber and homemade hummus rolls.  They were mouth watering-ly delicious!  The combination of the cucumber and lemon, garlic in the hummus with the crunch of the cucumber was wonderful.

I also made chicken, baked potato and zucchini, all seasoned and packed separately in foil and placed on the grill on low and left alone.  Dinner was delicious not only the food but the conversation. 

Ken always says that food tastes better when you "cook it with love."  And I did tonight.
Love, Cook, Eat

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